The Low Down
Save Time: Don't let those long lines deter you--food is whisked out rapidly, so diners get in and out rapidly, too.
Know Before You Go: Come early if you want the paella because it's often gone by 9pm and can take up to 45 minutes to prepare.
Rants, Raves & Reviews
by KidScore at KidScore
Versailles serves up contemporary Mexican and Cuban cuisine for lunch and dinner. The restaurant is rather small and does get crowded, which doesnt l...
By L W at Insider Pages
I love their food! The lechon, the fried plantains---makes me drool just thinking about it! It's good value for the money since they have good po... Read More
ME GUSTARIA MAS POLLO CON MI AJO POR FAVOR.
By tinajean at Menuism
Iâd like more chicken with my garlic please. Since I donât live in Miami or Havana, Versailles is as... Read More
By Courtney B at Insider Pages
This place has the best garlic chicken ever! I also highly recommend getting a pitcher of Sangria. Sometimes there is a little wait but it is total... Read More
By Edwin D at Insider Pages
Need to say more.... you've got to taste this heavenly chicken. Moist, juicy and savory and ridden with garlic. If you like garlic this is the pl... Read More
By Tina R at Insider Pages
I've been coming here for nearly a decade. The garlic chicken is to die for and the prices are very reasonable. The establishment crams people in, ... Read More