The Low Down
The Extras: The prix-fixe omakase (chef's choice) menu ranges from $400 to $600 per person. There is no a la carte menu.
Know Before You Go: Reservations are required and cancellations must be made 48 hours in advance to avoid a $150 per-person charge.
What to Drink: A brief selection of cold sakes is offered, including a crisp, clean Momenya otokoyama ($24).
Rants, Raves & Reviews
by at Gayot
What's the price of glory? In the case of Masa, figure $450 per person, plus beverages, tip, and NYC sales tax. You do the math. But, if money is no object, you must go to Masa. On first glance, the sushi counter appears simple, though notâ¦