The Low Down
What to Drink: A thick and cold mango lassi cuts the spice that comes in a curry or vindaloo.
The Extras: Desserts like fried milk dough balls, mango ice cream and churned yogurt with mango puree provide a grand finale to palette pleasing meal.
Rants, Raves & Reviews
more chicken tandoori please!
By Liz W. at Judy's Book
the best thing about this restaurant is their chicken tandoori. the best in the state! my husband and i love ordering this and sharing it and diggi... Read More
By Ashley R at Insider Pages
My cousin goes to the Indian Grill a lot with her family and she says that it is pretty good. The food is always prepared with the right amount of... Read More
Indian Grill Restaurant
By Orlando M at Insider Pages
My experience was different. It was not mind blowing but it was a good experience and the food was good.I did think it was a a bit pricey but I'll... Read More
MY FAVORITE INDIAN CUISINE!!
By ilovepizza at Menuism
Sooooo delicious! They have a tandoor oven, so the tandoori chicken is a MUST!! Also, try the Chicken Tikka... Read More
By cheenu s. at Judy's Book
Chef-owner Shri Tikka Ram Sharma has been in the kitchen for over 30 years -- he did stints at both Bombay Palace and Bukara in Chicago, and owned ... Read More