The Low Down
When to Go: An American Dim Sum Brunch ($35pp) is served on Sundays from 11am to 2pm. The eclectic menu offers a mix of brunch favorites and internationally inspired items, served from a rolling cart.
Parking: Valet parking is available nightly for $11.
What to Drink: The wine list features Old and New World selections available in six-ounce carafes, half bottles and full bottles. Specialty cocktails include the 3D Martini: Ketel One, vermouth and a candied olive lollipop.
The Extras: Brunch is served on Sundays from 11am to 3pm. The menu offers items like smoothies with nutritional add-ins, eggs, omelets, pancakes and more.
What to Drink: The wine list features Old and New World selections available in six-ounce carafes, half bottles and full bottles. Specialty cocktails include the The James, made with Stoli Razberri and elderflower liquor.
Rants, Raves & Reviews
by at Gayot
This boutique hotel restaurant near the Magnificent Mile affords contemporary fare like the pretzel-crusted crab cake with poppy seed honey and lobster bisque with green apple essence alongside a lobster stick. But the focus is squarely onâ¦
Hope yours works better than mine...
By MealSchpeal com at Citysearch
Dear Mr. Hatton, I am normally quite fond of hotel restaurants because the professionalism and training on the hospitality side cannot help but pe... Read More
There must be a worse place -- but try to find it.
By Recent customer at Citysearch
had read the reviews and decided it must be great -- WRONG!!! This place has a great appearance with a young affluent professional crowd, but appa... Read More
Try the dessert
By Evonne M at Insider Pages
Great wait staff ready with excellent recommendations. Steak was amazing but dessert is also good. One of the waiters is starting a limoncello bu... Read More
By Dean D at Insider Pages
Hard to beat the amazing food, of course it comes with a price. I may end up here again some time soon but I try to stay away from places too price... Read More
A very good steakhouse!
By scottphillips2 at Gayot
I had my first experience here last night and it was very good. The first few courses were my favorites. The quail ravioli and the scallops were ac... Read More