The Low Down
Save Money: Noon to 7:30pm daily, all entrees, BBQs and stews come with soda and a soup or salad, and mugs of Sapporo and Yeungling go for $2.50.
When to Go: The bar stays open until 1:30am on weekdays and 3am on Friday and Saturdays.
The Extras: Table barbecue also offers veggie-mushroom and chicken options, and all are served with a snappy kim chee trio.
Know Before You Go: Reservations are accepted for parties of six or more. Unlike weekdays, waits on weekends can approach two hours.